Indigenous food and herbal knowledge holds solutions for nutrition, resilience, and sustainability, yet remains fragmented and vulnerable. This article outlines a global platform that verifies, protects, and responsibly commercializes superfoods and herbal remedies while keeping value with source communities.
Sustainability
52 posts
Every two weeks a language disappears. This article outlines how community led AI frameworks can preserve endangered languages, protect cultural sovereignty, and unlock new educational, scientific, and economic value.
Processing millet, sorghum, and shea nuts into finished foods and ingredients multiplies incomes, creates skilled jobs, and strengthens climate resilience. This article lays out the market logic, unit economics, and scalable processing models that make value addition work.
PreambleThis specification turns invasive plant control into a value engine for lakes, rivers, estuaries, and harbours. It outlines an Integrated Aquatic Biosecurity approach that starts with prevention, adds precision removal, and finishes with restoration that you can measure and monetize. The work uses eDNA for early detection, drones for mapping […]
A practical, deployable blueprint for reusing abandoned piers and decommissioned ships as near shore hubs for aquaculture, ecosystem restoration, and clean energy. The model combines seaweed and bivalve farming, renewable microgrids, robotics, and a measurable MRV framework to deliver food, jobs, and cleaner coastal waters within a 12 month pilot.
The Blue-Green Economy is not about niche seaweed farms. It is about building a new industrial platform for food, materials, and climate services.